Where to eat
Quinta São Luiz by Chef Vitor de Oliveira
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Description
Enjoy a unique gastronomic journey that honors the traditions and authentic flavors of the magnificent Douro Valley. Ou culinary concept, presented in an intimate and natural manner, is a bold, delicious
celebration of the region. Inspired by the richness of tradition and the Douro River, it brings to life the charm of cast iron (pots) and slow cooking.
Imagine yourself transported to a picturesque
setting, where each dish tells the story of the Douro in an unforgettable style. From Salt-Dried Cod, Octopus, DOP Barrosã Meat, Bísaro Pork to Celtic Chicken and more ,each piece is a culinary journey, an explosion
of authenticity and passion for the gastronomic traditions of the Douro Valley.
Featured Delicacies
- Salt
-Dried Cod
- DOP Barrosã Meat
- Bísaro Pork to Celtic
-Dried Cod
- DOP Barrosã Meat
- Bísaro Pork to Celtic
